Join us for our annual Thanksgiving Tradition.

Thanksgiving Dinner

Thursday, November 26th, 2020

Serving from 1:00pm – 6:30pm (following social distancing requirements, please review our wellbeing practices)

When it comes to comfort food, Larks is the go to place for a classic Thanksgiving Dinner. Join us for our annual tradition. We know this year has been challenging, but we want to be here for you and your loved ones. Skip the hassle of cooking and enjoy a mouthwatering holiday meal.

Reservations Required

$49 per adult & $24.50 per child (12 years and under)

*To-go or delivery not available on Thanksgiving Day

Menu

Choice of Starter: 

Local Pumpkin & Squash Bisque

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Organic Field Greens Salad

Smoked Hillcrest Orchard Apple & Caraway Vinaigrette, Roasted Winter Carrots, Marinated Sheep’s Milk Feta, Shaved White Onion, Toasted Pistachios

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Crispy Beer Battered Delicata Squash Rings

Lemon & Sage Manchego Aioli

 

Choice of Entree:

Dungeness Crab & Brie Stuffed Petrale Sole

Lemon & Caper Beurre Blanc, Celeriac Parsnip Purée, Shaved Fennel Citrus Slaw

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Oven Roasted Turkey

Pan Gravy, Buttermilk Whipped Potatoes, Cranberry Relish, Country Sausage Baguette Stuffing

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Cider Brined Bone-In Pork Chop

Balsamic Onion & Apple Compote, Crispy Smashed New Potatoes, Sage Creamed Leeks & Kale

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Stuffed Local Acorn Squash

Cashew Ricotta, Winter Herb Quinoa, Roasted Wild Mushrooms & Kale, Dried Cranberries, Pepitas, Pea Tendrils

 

Choice of Dessert:

Classic Pumpkin Pie

Brown Sugar Meringue

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Chocolate Pecan Tart

Bourbon Butter Sauce

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call to reserve (541) 488-5558

$49 per adult & $24.50 per child (12 years and under) 

20% gratuity added to parties of 6 or more

Executive Chef, Franco Console

(please review our wellbeing practices)