Dinner Before the Oregon Shakespeare Festival

Pre-Theatre Prix Fixe

Looking for the perfect dinner before the plays?

At LARKS, enjoy an exquisite farm-to-table dining experience just steps from OSF—crafted for a relaxed, seamless evening before the curtain rises.

3-COURSE MENU

($45 per person | excludes tax & gratuity)

A thoughtfully curated menu highlighting seasonal ingredients and LARKS signature approach to elevated comfort cuisine.

First Course

Organic Field Green Salad with Dried Cranberry, Oregon Hazelnuts & Marionberry Thyme Vinaigrette 
or 
Lemon Caesar Salad with House-made Dressing, Herbed Breadcrumbs & Pecorino Romano 

Entrée

LARKS Fried Chicken with Bacon Pan Gravy, Buttermilk Herb Whipped Potatoes & Braised Collard Greens
or
LARKS Meatloaf with Pickled Beet BBQ Glaze, Roasted Garlic Parsnip Purée, Lemon Fennel Apple Slaw 

Dessert

Housemade Butter Cake with Meyer Lemon Curd, Salted Honey Lavender Ice Cream
or
Old Fashioned Chocolate Sundae with Scharffen Berger Chocolate Ganache, Vanilla Bean Ice Cream, Whipped Cream, Hazelnuts