In Regard to Wine…

As a Farm to Table restaurant, we have a commitment to the land by which our
local farmers and purveyors make a living. Sustainable farming practices are
used throughout the Rogue Valley and in the produce we hand select for our
menu. Our wine list is a reflection of our cuisine and our dedication to
promoting sustainability in our region. In each of the wines on the following
pages, a statement of intent for sustainable practices has been publicly
published. The wines have all been tasted and hand-selected by a Certified
Sommelier, C.M.S., with flavor, quality, and sustainability in mind. If we all have
the intent and drive to make this world better than we found it, then then we
are serving our purpose in revitalizing the land.

Our wine program has been awarded the Wine Spectator’s 2023 and 2022 Restaurant Awards.
The annual program recognizes restaurants around the world as a top destination
for wine lovers. Larks has won the Award of Excellence for the exceptional wine
list showcasing value-priced, sustainable, Oregon wines.